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Easy!! Old Fashioned Apple Spice Cake

I found this on the side of a box of spice cake mix and decided to give it a whirl. Best choice to date to serve at church! It was a big hit. I omitted the walnuts because there are several people in my church with tree nut allergies. Servings: 12 SquaresIngredients: 1 pkg Duncan Hines Signature Spice Cake Mix3 large eggs1 can (21 oz) Comstock More Fruit Apple Pie Filling, chopped1/3 cup vegetable oil1 cup walnuts 1 container Duncan Hines Creamy Homestyle Classic Vanilla Frosting½ tsp ground cinnamon1.Preheat oven to 350F. Grease and flour 13x9 pan.2.Combine cake mix, eggs, pie filling, and oil in a large bowl. 3.Beat with an electric mixer at medium speed for two minutes. Stir in the nuts by hand.4.Pour batter into prepared pan.5.Bake 35-40 minutes or until toothpick inserted in center comes out clean. 6.Cool cake completely on a wire rack.7.Combine frosting with cinnamon. Spread frosting over the cooled cake. Cut into 12 squares. Sent from Mail for Windows 10
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Almost done. Need to sew down the appliques and put the front and back together. To me it's beautiful. I hope Rev. Pat Ray likes it.I learned so much sewing this.

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My goal is to make something this pretty.

Fw: Cake in a Cup

Subject: Cake in a Cup Here is the recipe for you to send out to 'The Troops'… In a large ziploc bag (or other suitable container) mix and store: ·1 package Angel Food cake mix ·1 package regular cake mix (any flavor) When the "sweet tooth" craving hits, mix in a coffee cup, ramekin (or other suitable container): ·1/3 cup cake mix ·3 tablespoons water Stir well, microwave for 90 seconds and enjoy! OMG!! So good! 3 PointsPlus Add to recipe as desired – but don't forget to factor in those extra points. Suggestions: ·Add pineapple ring, diced apple or other item(s) prior to adding the mix ·Add a caramel Hershey's Kiss for a 'molten lava' center <2 more points> ·Vanilla, maple or other flavored extract

On the wings of doves

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Made For Rev. Pat Ray
Purple fabric from Ladybug Quilt Shop.
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My friend Beth has this as her profile pic. You know I had to steal it.

I want to make this into a stole.

Loaded Cauliflower

Loaded Cauliflower

Ingredients:

1 large head of Cauliflower cut into bite size pieces (approx 6 cups)
6-8 strips of bacon cooked and crumbled (Cooked in oven at 400° for 20 mins)
6 Tbs chopped Chives
1/2 cup Mayonnaise
1/2 cup Sour Cream
2 cups Colby Jack Cheese ( may use cheddar)
8 oz container sliced mushrooms

Directions:
Preheat oven to 425°
In a large pot boil water and cook Cauliflower for 8 - 10 minutes, drain and let cool.
In a large bowl combine sour cream, mayo, 1/2 of crumbled bacon, 3tbs chives, 1 cups of cheese,mushrooms and cauliflower and mix well... place in baking dish and cover with remaining 1 cup of cheese and rest of bacon crumbles. Bake for 15-20 minutes until cheese is melted. top with remaining 3Tbs chives and serve.