Cheesy Crockpot Chicken

Cheesy Crockpot Chicken (7.5 PTS)

2 lbs. boneless skinless chicken breasts
2 Cans 98% fat-free cream of chicken soup
1 can cheddar cheese soup
1/4 teaspoon garlic powder

Cut chicken into bite size pieces. Put chicken in the bottom of the crockpot. Add rest of ingredients on top. Cook 8 hours on low. Serve over rice or noodles. (Points include rice)

Per Serving:
328 Calories;
8g Fat;
55g Protein;
5g Carbohydrates;
1g Dietary Fibers;
146mg Cholesterol;
631mg Sodium.

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