BBQ Corned

This and several recipes you'll see this month came from my grandmother's Eastern Star cookbook. I do recommend substituting Splenda Brown for the brown sugar in this recipe, and take the time to find the lowest carb catsup you can.



Comments

Popular posts from this blog

Forgiving Myself and Literally Moving On

Is Humiliation Part of the Treatment?

The Best Spices-- Never say Low Carb is bland again