A recipe from Betty Crocker - Slow Cooker Old-World Corned Beef and Vegetables

 
From: Lena Austin
Skip the potatoes and just add the cabbage wedges. You'll save yourself all those carbs and still have an authentic St. Pat's feast.
Slow Cooker Old-World Corned Beef and Vegetables Slow Cooker Old-World Corned Beef and Vegetables
It's that meat-and-potatoes meal everyone dreams of coming home to. And now you can!
Prep Time:  15 min
Start to Finish:  9 hours 15 min
Makes:  10 servings
   
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Member Reviews (22)
 
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