Black cat dippers and pumpkin pie dip


Black Cat Dippers and Pumpkin Pie Dip



Intro: Refrigerator pie dough makes this easy. 

Notes: 

1. Watch the pie pastry dough cats carefully. I burned the edges of the first set. Have extra dippers like ladyfingers and other plain, non-crumbly cookies ready. 

2. To avoid double-dipping and other sanitation sins, serve the dip in individual cups like 9-oz paper cups with a Halloween theme. Paper cups make clean-up easier. 

Sources: Taste of Home Halloween, October 5, 2010

Disclaimer: I am not a chef, nor a licensed food service professional of any kind. I'm a grandmother who loves to cook and loves efficient cooking. Anything I post has been checked out by me, but in no way do I guarantee that my suggestions will work for you. YMMV (Your mileage may vary.) Some links may give the original poster a small commission on products sold via the link. I personally am not an affiliate, nor do I earn commissions on products. The links provided are examples of what's available online. 

Lena Austin

www.fatfrogdiary.blogspot.com




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